Executive sous chef - restaurant and bar
MumbaiAccor
...the kitchen staff, including Sous Chefs, line cooks, and other team members. Assist in recruiting, training, and evaluating staff performance. Foster a positive and productive working environment. Menu Development: Collaborate with the Director of culinary on menu planning and development. Contribute creative [...]
Job Type: Full-time
Category Office & Administration
30 days ago in Accor