Commis ll
HyderabadAccor
...knowledge, facilities and surrounding areas. Developing one’s professional progress to enhance and increase quality performance. To have very good knives skills and to know basic cuts. To be able to prepare fish, meat, vegetables, sauces and stocks. To be able to grill, pan-fry, stew, braise, steam and roast. To ensure that [...]
Job Type: Full-time