Commis chef (bakery, continental & pastry)
GurgaonElevate X Solutions
...fresh fruits, vegetables, and be able to weigh, measure, and mix ingredients in correct proportions. 7. Check supplies and prep lists and ensure all items are prepped in a timely fashion. 8. Always keep the work area in hygienic conditions according to the rules set by the Employer. 9. Coordinate and participate with other [...]
Category Restaurant, Catering & Hospitality
2 days ago in Internshala