Commis chef | breakfast
SydneyAccor
...to perfection, following recipe cards and Sofitel brand standards every time. Report any maintenance, hygiene, or safety concerns promptly. Stay aware of departmental goals and contribute actively to team success. Assist senior chefs with banquet menu prep and ensure mise en place levels are always ready for service. Uphold all [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality