Manager, india food program, gref
BengaluruADCI - Karnataka
...program including café, catering, commissary, kitchenette, and vending services across INDIA corporate office locations. -Oversee and improve food program under following areas; Employee Experience; Financial Management; Vendor Management, Operations Management, Data Management, Technology Strategy. -Lead [...]
Category Management & Consulting
28 days ago in AmazonJobs