Commis chef (bakery, continental & pastry)
GurgaonElevate X Solutions
...3. Prepare ingredients for cooking, including portioning, chopping, and storing food. 4. Cook food according to recipes, quality standards, presentation standards, and the food preparation checklist. 5. Slices, grind and cooks edibles using a full range of cooking methods. 6. Wash and peel fresh fruits, [...]
Category Restaurant, Catering & Hospitality