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      Cooking jobs 331 -340 of 389 (0.000s)

      Chef de partie - pastry

      Baie Ste AnneAccor

      Company DescriptionRaffles Hotels & Resort is a collection of award-winning luxury hotels located in vibrant destinations around the world. It is part of AccorHotels brands, which offers unique moments and diverse experiences in more than 4.100 addresses throughout 95 countries. From luxury to economy, each hotel shares a common, well-being and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Sous chef in the events kitchen, the savoy hotel

      LondonAccor

      ...performance, and preparing and cooking dishes daily in line with business and event requirements.You will be accountable for: To interact with individuals outside the hotel To co-ordinate functions and activities with another Food & Beverage department To handle payroll and holiday organisation To assist the Executive Chef and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Chef de partie (hot)

      Phu QuocAccor

      ...requirements Proficiency in various cooking techniques and cuisines Previous exposure to high volume restaurants or event spaces Excellent leadership and team management skills Strong communication skills in English Ability to work various shifts including evenings, weekends and public holidays Detail-oriented with a focus on [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Chef de partie ( western cuisine)

      ChennaiAccor

      ...Proficiency in various Western cooking techniques and methods Strong knowledge of food safety and hygiene standards, with current food safety certification Ability to work efficiently with various kitchen equipment and tools Excellent organizational and time management skills Strong communication and teamwork abilities Ability [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Chef de partie

      LondonAccor

      ...and prepared foods Execute cooking to the expected high standard quickly and efficiently Ensure the cleanliness and organisation of designated section Support head (sous) chef in delivering required standard of food Appropriately delegate jobs to junior chefs and apprentices and support them in their development Maintain a [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Outlet manager (lobby lounge and/or in-room dining)

      DubaiAccor

      ...supplies such as tableware, cooking utensils, and cleaning items. Arranges for maintenance and repair of equipment and other services. Totals receipts and balance against sales, deposit receipts, and lock facility at end of day. Ensures new products are executed properly the following rollout. Is capable of handling irate [...]

      Job Type: Full-time
      Category Office & Administration

      27 days ago in Accor

      Assistant cook (on-call)

      HonoluluAccor

      ...assists in the preparation, cooking and service of all food and beverage.  Supports Kitchen team members in all areas and outlets.   Helps to ensure cleanliness of the kitchen and safe operation of all equipment.Duties Assists in preparation, cooking, and serving of food.  May be assigned to handle short [...]

      Category Office & Administration

      27 days ago in Accor

      Commis chef

      MelbourneAccor

      ...in a variety of cooking techniques and styles. Understanding of workplace health and safety principals. Food Safety Certificate is essential. Flexibility to work on a rotating roster, including morning, afternoon, evening and weekend shifts. Additional InformationBenefits and Perks: Enjoy exclusive Accor discounts and global [...]

      Job Type: Part-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Demi chef de partie

      Phu QuocAccor

      ...section by preparing ingredients, cooking, and plating dishes to meet quality and presentation standards. Key responsibilities include maintaining cleanliness and hygiene in the section, managing ingredients, minimizing food waste, training junior staff, and supporting overall kitchen operations and menu consistency [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Executive sous chef - restaurant and bar

      MumbaiAccor

      ...operations, including food preparation, cooking, and plating. Ensure that all dishes are executed to the highest standards of quality and consistency.  Staff Management: Supervise and mentor the kitchen staff, including Sous Chefs, line cooks, and other team members. Assist in recruiting, training, and evaluating staff [...]

      Job Type: Full-time
      Category Office & Administration

      27 days ago in Accor
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