Cost controller along jobs in India | MyJobsCatalog

Executive chef

SouthamptonAccor

...and quality control sessions.Budget, Cost Control & Financial Management Prepare and manage the annual culinary department budget, monitor variances, and adjust operations based on business needs. Oversee food cost, labor cost, inventory control and wastage; apply menu engineering and [...]

Job Type: Full-time
Category Office & Administration

13 days ago in Accor

Sous chef

SouthamptonAccor

...Assist with monitoring food cost, labour planning, and productivity targets. Manage inventory levels, ordering, receiving, and storage of food and supplies. Ensure proper rotation, labelling, waste tracking, and portion control to maximize efficiency and minimize losses. Utilize kitchen systems and tools, including recipe [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Beverage manager

SouthamptonAccor

...driving beverage revenue, maintaining cost control, and upholding Fairmont’s luxury service and brand standards.What you will be doing:Beverage Program Leadership Develop, implement, and continuously enhance the resort’s beverage program across all outlets and banquet operations. Curate beverage menus including wine lists, [...]

Job Type: Full-time
Category Management & Consulting

13 days ago in Accor

Maître d’

SouthamptonAccor

...and service execution. Support cost control initiatives, expense management, and revenue optimization strategies. Identify opportunities to maximize revenue through effective upselling, outlet promotions, special events, sporting events, and golf partnerships. Collaborate with marketing and leadership teams to ensure proper [...]

Job Type: Full-time
Category Management & Consulting

13 days ago in Accor

Executive sous chef

SouthamptonAccor

...all outlets.Financial Management & Cost Control Assist with preparing and managing annual budgets, reviewing variances, and adjusting operations based on business needs. Oversee inventory control systems, including ordering, waste management, and cost-effective purchasing. Implement and monitor portion control, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Sous chef

YorkAccor

...all dishes Participate in cost control measures and budget management Assist in managing special events and banquet services Step in for the Head Chef when necessary, overseeing all aspects of kitchen operations Qualifications Proven experience as a Sous Chef or in a similar role, preferably in a high-volume environment [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Head chef

SouthamptonAccor

...all outlets.Financial Management & Cost Control Assist with preparing and managing annual budgets, reviewing variances, and adjusting operations based on business needs. Oversee inventory control systems, including ordering, waste management, and cost-effective purchasing. Implement and monitor portion control, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Executive chief steward

SouthamptonAccor

...operates safely, efficiently, and cost-effectively.What you will be doing:Stewarding Operations & Hygiene Management Oversee daily operations of the stewarding and setup department, ensuring immaculate cleaning and sanitization of all kitchens, dishware, silverware, glassware, and equipment. Maintain the highest hygiene and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Executive pastry chef

SouthamptonAccor

...production quality, team leadership, cost control, and operational excellence all while delivering elevated, memorable pastry experiences that complement the resort’s luxury standards.What you will be doing:Culinary Leadership & Creative Development Develop, design, and refine pastry and dessert menus for all outlets, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Restaurant manager

BarcelonaAccor

...control including inventory, bar pars, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns and food standards. Ensure service and other standards according to SOPs are adhered to. Ensure cash handling procedures are followed and all stock items are managed.  Ensure that the food [...]

Job Type: Full-time
Category Management & Consulting

13 days ago in Accor

Cost controller along jobs 141 -150 of 430 (0.003s)

Executive chef

Sous chef

Beverage manager

Maître d’

Executive sous chef

Sous chef

Head chef

Executive chief steward

Executive pastry chef

Restaurant manager

Related Jobs

Cost controller along jobs 141 -150 of 430 (0.003s)

Executive chef

Sous chef

Beverage manager

Maître d’

Executive sous chef

Sous chef

Head chef

Executive chief steward

Executive pastry chef

Restaurant manager

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