Banquet captain
Abu DhabiAccor
...and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety. 1.1.18 To comply with local legislation as required. 1.1.19 To respond to any changes in the department as dictated by the [...]
Category Restaurant, Catering & Hospitality