Chef de partie - colleague dining
KnutsfordAccor
...duties such as special events, promotions, and demonstrations as required Monitor and control food costs, minimising waste and maximising resource utilisation Ensure proper rotation and storage of food items to maintain freshness and quality Assist in the preparation of staff rotas and manage section staffing levels Maintain [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
14 days ago in Accor