Executive pastry chef
HaryanaDLF Hospitality
...responsible for leading the pastry and bakery operations to deliver high-quality desserts, breads, and baked goods that align with the property's culinary vision and guest expectations. It supports recruitment, training, and performance evaluation of the pastry team, and serves as a reference document for [...]
Category Restaurant, Catering & Hospitality
26 days ago in Internshala