Food preparation along jobs 1 -10 of 234 (0.002s)

Kitchen steward

MelbourneAccor

...duties within the kitchen, food preparation areas and scullery. Operates dishwashing machine as per instruction manual General pantry duties and maintain cleanliness of pantry, fridges and freezers Assist in the preparation of food as directed by the Executive Chef or supervisory team. Ensure [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Head pastry chef

MelbourneAccor

...pastry operation across multiple food outlets, conferences, events and premium dining experiences.Reporting to the Executive Chef, this role is ideal for a pastry professional who thrives in a Multi outlet hotel environment, enjoys large-scale production as much as refined plated desserts, and takes pride in leading a small, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Commis i (arabic)

DubaiAccor

...maintaining high standards of food preparation and service in the appointed kitchen, according to the standards set by the Management. Primary ResponsibilitiesOperation Prepare and cook a wide range of Arabic dishes (hot and cold mezza, grills, stews) with consistent quality, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Sous chef (asian cuisine)

Clark Freeport ZoneAccor

...maintaining high standards of food preparation and service in the kitchens.The Sous Chef gives an operational support to the Cluster Director of Culinary and Executive Sous Chef in meeting all divisional targets and objectives with a view to maximize guest satisfaction as well as protecting all assets of SWISSOTEL Clark. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Chef de partie

JaipurAccor

...members Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications set [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Demi chef | pastry

SydneyAccor

...methods involved in the preparation of items produced in Pastry Kitchen. Maintain open communication between Pastry Kitchen and other departments within the Hotel. Ensuring food standards, preparation, presentation and cooking techniques meet Sofitel Brand Standard and are maintained at that [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Junior sous chef (international cuisine)

Abu DhabiAccor

...kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential, a commitment to maintaining high standards, and a passion for creating memorable dining experiences. Assist the Sous Chef and Executive Chef in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Kitchen hand

WellingtonAccor

...looking for their next Food & Beverage superstar!Novotel is a brand within the global Accor network. Accor offers a welcoming, team-focused environment where everyone works together to create exceptional guest experiences.With us, your personality is valued, your opportunities for growth know no boundaries. Every action you [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Cook | breakfast

SydneyAccor

...all basic cooking methods including preparation of meats, vegetables and fruits. Assist in setting up station for breakfast, lunch or dinner. Assist in preparing, cooking, and plating menu items and special requests from guests. Assist in preparing and setting up breakfast in the Atelier by Sofitel Restaurant according to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Halal chef

Makati CityAccor

...standards and guidelines in preparation, and methods of production and maintains and sets sanitation, hygiene and safety standards. Monitors team productivity through training, coaching and mentoring. Qualifications Graduate of a degree in Culinary Arts or related discipline an asset. Minimum of five (5) years’ experience in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Food preparation along jobs 1 -10 of 234 (0.002s)

Kitchen steward

Head pastry chef

Commis i (arabic)

Sous chef (asian cuisine)

Chef de partie

Demi chef | pastry

Junior sous chef (international cuisine)

Kitchen hand

Cook | breakfast

Halal chef

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