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      Food preparation chennai jobs 1 -5 of 5 (0.006s)

      Chef de partie - tandoor cuisine

      ChennaiAccor

      ...in any process of food preparation.  Monitor the presentation of food to ensure that it complies with company standards and set guidelines.  To ensure that Commis chefs receive the appropriate training and optimum guidance.  Ensure that all stocks are kept under optimum conditions and any anticipated [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      15 days ago in Accor

      Commis i

      ChennaiAccor

      ...checklist regarding mise-en-place and food storage. Together with his/her Chef de Partie writes daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of Sous Chef in order to achieve the high stock rotation desired in his/her section. Maintains good [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Chef de partie ( western cuisine)

      ChennaiAccor

      ...the kitchen, ensuring high-quality food preparation and timely delivery of dishes. Manage and operate a designated section of the kitchen, such as sauces, grills, or pastry Prepare and cook high-quality Western cuisine dishes according to restaurant standards and recipes Ensure proper food handling, storage, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Commis

      ChennaiAccor

      ...and contributing to the preparation of authentic Asian dishes. Assist in the preparation of ingredients for Asian dishes, including washing, peeling, chopping, and measuring Support senior chefs in cooking and plating various Asian cuisine specialties Maintain a clean and organized workstation, adhering to [...]

      Job Type: Full-time
      Category Office & Administration

      27 days ago in Accor

      Commis i

      ChennaiAccor

      ...checklist regarding mise-en-place and food storage. Together with his/her Chef de Partie writes daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of Sous Chef in order to achieve the high stock rotation desired in his/her section. Maintains good [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor
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