Commis chef (bakery, continental & pastry)
GurgaonElevate X Solutions
...portioning, chopping, and storing food. 4. Cook food according to recipes, quality standards, presentation standards, and the food preparation checklist. 5. Slices, grind and cooks edibles using a full range of cooking methods. 6. Wash and peel fresh fruits, vegetables, and be able to weigh, [...]
Category Restaurant, Catering & Hospitality
2 days ago in Internshala