Food safety jobs 311 -320 of 638 (0.003s)

Commis - ii

MumbaiAccor

...maintenance and cleaning, following food safety requirements Maintaining and ordering stocks and supplies QualificationsYour experience and skills include: Creative and passionate about food and customer service Able to work in a high-pressure environment Excellent interpersonal and communication skills; a team [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Line cook - am / breakfast shift

PhiladelphiaAccor

...and creativity in any food you cook to create a memorable dining experience with your food! Collaborate with your team members in the kitchen, managers and restaurant staff and provide support and updates throughout service. Work in a team and sometimes autonomously and be responsible for the management of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Chef de partie

PortersAccor

...maintaining high standards of food quality, hygiene, and teamwork.What is in it for you: Manage and efficiently operate the assigned kitchen section Prepare, cook, and present dishes in accordance with established recipes and quality standards Ensure full compliance with food safety, hygiene, and HACCP [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

20 days ago in Accor

Procurement lead (opex)

MumbaiSir H.N. Reliance Foundation Hospital Research Centre

...replenishment policies: minmax, EOQ, safety stocks, lead-time optimization; collaborate with stores for inventory accuracy and FEFO/FIFO. Govern SLA adherence (uptime, response/resolve times, cleanliness scores, food safety, turnaround times). 4) Financial & Commercial Rigor Deliver savings/cost avoidance, [...]

Category Office & Administration

20 days ago in Internshala

Junior sous chef

WellingtonAccor

...the highest quality of food and service, while helping to lead and inspire our kitchen staff. The Junior Sous Chef will be responsible for overseeing the kitchen operations of Vivant Restaurant and the hotels in room dining menu. Responsibilities: Assist the Head Chef in daily kitchen operations and oversee [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor

Kitchen hand

QueenstownAccor

...a passion for great food, a strong work ethic, and love being part of a dynamic team, we would love to hear from you!As a Kitchen Hand, you will play a vital role in keeping our kitchen running efficiently. You will ensure all kitchen areas are clean and organised, provide food and beverage outlets with [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor

Chef de partie

BrisbaneAccor

...features elegant and indulgent food and beverage outlets, an executive lounge, two fitness centres, a day spa and fully flexible event spaces for up to 1100 delegates. Job DescriptionWe are currently seeking a skilled and passionate Chef de Partie to join our culinary team at Sofitel Brisbane Central. As an experienced [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor

F&b supervisor

LagoiAccor

...a daily basis. Take food and beverage orders according to guest’s requirements and preferences. Deliver food & beverage services in accordance to departmental standards and procedures. Ensure that all food & beverage are served according to service standard. Up-sell and promote [...]

Job Type: Full-time
Category Office & Administration

21 days ago in Accor

Chef de partie (cdp) - cold

LagoiAccor

...members· Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members· Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor

Commis chef

South WharfAccor

...skills Maintain cleanliness and food safety standards in the kitchen Help with food preparation, plating, and garnishing Learn and follow recipes, contributing to the creation of new ones Ensure strict stock rotation and minimum wastage Qualifications Completion of a Certificate III or IV in Commercial Cookery [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

21 days ago in Accor

Food safety jobs 311 -320 of 638 (0.003s)

Commis - ii

Line cook - am / breakfast shift

Chef de partie

Procurement lead (opex)

Junior sous chef

Kitchen hand

Chef de partie

F&b supervisor

Chef de partie (cdp) - cold

Commis chef

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