Commis chef | atelier
SydneyAccor
...Sound understanding of food safety standards and HACCP practices. Experience in high-volume kitchen environments. Ability to work under pressure and meet tight deadlines with grace and composure. Additional InformationIf you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality