Chef de cuisine
UdaipurAccor
...and service teams. Maintain audit readiness and uphold health & safety regulations. Qualifications Degree/Diploma in Culinary Arts or Hotel Management. 5–8 years of progressive culinary experience in hotels or upscale restaurants. Strong leadership, menu planning, and cost control skills. Knowledge of international cuisine [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality