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      1. Home
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      3. Cooking kolhapur jobs

      Cooking kolhapur jobs in 19 41 -50 of 416 (0.000s)

      Chef - fresher

      DelhiWebvi

      ...cuisine and sauces Wok cooking skills Understanding of food safety and hygiene practices Ability to work in a team Time management and multitasking skillsPreferred Qualifications: Diploma or certification in Hotel Management or Culinary Arts Experience in restaurant, cloud kitchen, or QSRWho can apply: Only those candidates can [...]

      Category Restaurant, Catering & Hospitality

      4 days ago in Internshala

      Cook m/f/x

      SyvotaAccor

      ...Additional Information Passion for cooking and culinary excellence Attention to detail and commitment to quality Clean, organized, and disciplined work habits Positive attitude and willingness to learn Reliability and professionalism [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Line cook at counting house

      DurhamAccor

      ...food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.  Specific Responsibilities:  Understands menu and techniques required to execute the dishes properly.  [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Line cook - flexible am and pm shift

      PhiladelphiaAccor

      ...food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.  Line Cook - Flexible AM / PM CookWhat you will be doing: Showcasing your unique culinary skills and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Line cook at idol wolf

      St. LouisAccor

      ...food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.  Specific Responsibilities:  Understands menu and techniques required to execute the dishes properly.  [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Revenue manager

      Wolli CreekAccor

      Company DescriptionThe Company & HotelWe are ‘relentlessly guest obsessed’ at Accor. Everything we do, we do to help our guests feel welcome and valued and to give them the best experience possible. Novotel Sydney International Airport is a 271 room hotel, including a 150 seater a la carte restaurant, Bar & 11 Conference rooms. We are located [...]

      Job Type: Full-time
      Category Management & Consulting / Sector Administration and Secretariat

      5 days ago in Accor

      Commis ii

      Mövenpick Hotel Jumeirah BeachAccor

      ...the execution of basic cooking techniques under supervision Follow recipes accurately and maintain consistency in food quality and presentation Maintain a clean, organized work station and adhere to food safety and hygiene standards Collaborate with kitchen staff to ensure smooth operations during service Assist in inventory [...]

      Job Type: Full-time
      Category Office & Administration

      5 days ago in Accor

      Banquet sous chef

      VancouverAccor

      ...employees on menus and cooking procedures Kitchen maintenance and cleaning. Following food safety requirements. Maintaining proper rotation of product in all chillers to minimize spoilage Follow all safety and sanitation policies when handling food Ensure that all food products are handled, stored, prepared and served safely in [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Executive chef at idol wolf

      St. LouisAccor

      ...are as important as cooking ability and palate. In the oversight of a kitchen that is always evolving, the EC tweaks as necessary, implementing efficiencies wherever possible. The menu of a 21c signature restaurant is a work in progress, rooted in strong signature dishes based on market, regional and seasonal [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      5 days ago in Accor

      Accounts - internship

      PuneINDOMAX MULTI TRADES

      ...basmati & non-basmati rice, cooking pastes, spices & masalas, fresh vegetables & fruits, pulses, seeds, wheat, spices yellow corn maize, sugar, salts, tea, hps (ground nut), dry fruits etc.Additional information: Stipend Structure: Fixed pay: ₹ 5,000 - 10,000 /month Incentive pay: ₹ 1,500 - 5,000 /month [...]

      Category Fashion & Arts

      5 days ago in Internshala
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