Pastry - sous chef
Lake LouiseAccor
...ensure the offering is current and on top of international trends Source New products to ensure we are recognized as a food & Beverage destination while training the Culinary team on cutting edge techniques Ensuring that the kitchen work area is clean, organized and that the equipment is functional All malfunctioning equipment [...]
Job Type: Full-time
Category Office & Administration
1 day ago in Accor