3rd commis
Sharm El-SheikhAccor
...according to the HACCP guidelines.Ensure the quality of the food items and notify manager if a product does not meet specifications. Carry full responsibilities of his section when his immediate supervisor is not there. Work according to the menu specifications (pictures or/and portions) set by Chef. Keep working area at all [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality