Commis i (continental)
GandhinagarAccor
...cuisine Proficiency in basic cooking techniques and food preparation Strong understanding of kitchen hygiene, food safety, and HACCP principles Excellent knife skills and ability to operate standard kitchen equipment Detail-oriented approach to work with a focus on consistency and quality Ability to work efficiently in a [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
7 days ago in Accor