Restaurant experience curator
GoaSpectra Hospitality Services | Leading Hotel Consultants
...service, hygiene, and guest satisfaction Lead, train, and motivate the F&B service team Manage reservations, table planning, and guest flow Handle guest feedback and resolve concerns professionally Coordinate with the kitchen for menu execution and special requests Monitor inventory, ordering, and cost control [...]
Category Restaurant, Catering & Hospitality
5 days ago in Labor24