Cooking jobs at Accor 281 -290 of 345 (0.000s)

Commis chef

Spring HillAccor

...in the preparation and cooking of meals across various outlets, from breakfast service to dinner operations. Your responsibilities will include managing mise en place, monitoring stock levels, and ensuring all food is stored and managed to the highest health and hygiene standards. Efficiently manage your assigned section, [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef - south indian

VisakhapatnamAccor

...Indian ingredients, spices, and cooking techniques Ability to work in a fast-paced environment and handle multiple tasks efficiently Creativity and passion for culinary innovation while respecting traditional flavors Flexibility to work varying shifts, including weekends and holidays [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie

DohaAccor

...hotels. Strong knowledge of cooking techniques and international cuisine standards. Ability to perform well under pressure and handle busy service periods. Strong communication skills and ability to work as part of a team. Time management and multitasking abilities. Additional InformationOur commitment to Diversity & [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis i

ChennaiAccor

...of various cuisines and cooking techniques, and attention to detail in food presentation. Food Safety Certification required. Proficiency in knife skills and operation of standard kitchen equipment. Basic understanding of food cost control and inventory management. Ability to work in a fast-paced, high-pressure environment. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie, japanese cuisine

Miami BeachAccor

Company DescriptionWe are looking for a Chef de Partie, Japanese Cuisine to join the re-opening of the famed Delano Miami Beach.Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demi chef de partie chinese

GarutAccor

...role Proficiency in professional cooking techniques and kitchen operations, including food safety and hygiene standards Ability to work efficiently in a fast-paced environment, demonstrating strong teamwork and initiative Willingness to work shifts, including weekends and public holidays Additional InformationExperience is an [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commi i

SriperumbudurAccor

...them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

Job Type: Full-time
Category Construction & Civil Engineering

30+ days ago in Accor

Chef de partie (chicken)

Phu QuocAccor

...requirements Proficiency in various cooking techniques and cuisines Previous exposure to high volume restaurants or event spaces Excellent leadership and team management skills Strong communication skills in English Ability to work various shifts including evenings, weekends and public holidays Detail-oriented with a focus on [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef

PuneAccor

...environment. Understanding of professional cooking and knife handling skills. Knowledge of safety, sanitation, and food handling processes. Able to work flexible (nights, weekends). Responsible, dependable, punctual. Excellent communication skills; mhours ust be able to speak, read, and understand English. Clean and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Banquet - lead cook

ScottsdaleAccor

Company DescriptionPicture a shimmering oasis overlooking the Sonoran Desert and the McDowell mountains - Fairmont Scottsdale Princess offers luxury and world class hospitality with over 300,000 square feet of meeting space. This award-winning meetings resort has 750 guest rooms, five award-winning restaurants, six sparkling heated pools, and a [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Cooking jobs at Accor 281 -290 of 345 (0.000s)

Commis chef

Sous chef - south indian

Chef de partie

Commis i

Chef de partie, japanese cuisine

Demi chef de partie chinese

Commi i

Chef de partie (chicken)

Sous chef

Banquet - lead cook

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