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      1. Home
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      Cooking jobs at Accor 81 -90 of 346 (0.000s)

      Sous chef

      BanffAccor

      Company DescriptionWho We Are:Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination. Job DescriptionOur guiding principle [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Commis i (arabic)

      DubaiAccor

      ...Eastern spices, herbs, and cooking methods. Design, test, and implement traditional and modern Arabic recipes, including creating daily specials. Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them. Master all basic cooking methods [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Commis 1(south indian)

      BengaluruAccor

      ...them. Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

      Job Type: Full-time
      Category Construction & Civil Engineering

      11 days ago in Accor

      Culinary apprentice (m/f/d)

      ViennaAccor

      ...live service and classic cooking techniques.2nd Year – Expanding your skills: Rotate into the banquet kitchen to learn preparing food for events, seminars, and large-scale functions. Gain experience in Purchasing & Logistics, learning about ordering, stock management, and workflow behind the scenes. Get a short inside look [...]

      Job Type: Full-time
      Category Office & Administration

      12 days ago in Accor

      Demi chef | pastry

      SydneyAccor

      ...standards, preparation, presentation and cooking techniques meet Sofitel Brand Standard and are maintained at that level. Ensuring the highest possible standard of hygiene is practiced and maintain to meet Work Health & Safety regulations and HACCP food preparation guidelines. Cultivate and maintain a positive work environment [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor

      Pastry cook

      AustinAccor

      Company DescriptionYour team and working environment:Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event space. This is your opportunity to be part of the most innovative and passionate hotel teams in one of the fastest growing markets in the United [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor

      Commis chef | atelier by sofitel

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating menu items according to established recipes cards and Sofitel Food and Beverage brand standards. Be aware of departmental targets and strive to achieve them [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor

      Cook (general), internship

      Kohala CoastAccor

      Company DescriptionExplore limitless possibilities, dreams and adventures on Hawai’i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai’i’s heritage, culture and traditions with amazing career opportunities that await you in paradise. Journey into a luxury oasis where the aloha spirit comes [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor

      Commis chef | club millesime

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating menu items according to established recipes cards and Sofitel Food and Beverage Brand standards. Be aware of departmental targets and strive to achieve them [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor

      Demi chef | club millesime

      SydneyAccor

      ...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel Food and Beverage Brand standards. Report maintenance, hygiene and hazard [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor
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