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      Cost controller jobs at Accor 221 -230 of 285 (0.004s)

      Purchasing manager

      BostonAccor

      ...supply risks to support cost control, forecasting, and budgeting in collaboration with F&B leadership. Implement and enforce procurement policies, inventory controls, and sustainability standards, ensuring compliance with food safety and regulatory requirements. Coordinate with culinary and operations teams to support menu [...]

      Job Type: Full-time
      Category Management & Consulting

      30+ days ago in Accor

      Chef de cuisine

      Phu QuocAccor

      ...hygiene Manage inventory, control costs, and optimise resource utilisation Participate in menu planning, food presentation, and portion control Engage with guests to gather feedback and continuously improve dining experiences Stay abreast of culinary trends and incorporate them into menu offerings Maintain strong relationships [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Head chef - ibis wellington

      WellingtonAccor

      ...preferences, dietary needs, and cost considerations into menu planning. Monitor stock levels and place orders as required. Manage food costs, control waste, and maintain accurate records. Uphold all food hygiene, safety, and sanitation standards. Maintain a clean, organized, and safe kitchen environment at all [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Food & beverage manager - raffles the red sea

      UmlujAccor

      ...departmental budgets, forecasts, and cost controls, to assist the Cluster Director of F&B. Monitor inventory, procurement, and wastage to optimize profitability. Champion sustainable practices in line with Accor’s and Red Sea Global’s environmental commitments. Introduce innovative concepts that enhance the resort’s [...]

      Job Type: Full-time
      Category Management & Consulting

      30+ days ago in Accor

      Commis chef

      Surfers ParadiseAccor

      ...spoilage and to maintain cost control Assist in the supervision of junior kitchen staff by providing instruction of duties Be a positive team member with a "Can Do" attitude QualificationsWhat we’re looking for: Commercial Cookery Qualification – Cert III or IV An experienced Chef with a creative flair and able to work [...]

      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef

      HobartAccor

      ...kitchen inventory and food cost control Participate in menu development and costings Handle kitchen scheduling, stock ordering, and supplier communication in the Head Chef’s absence Stay up to date with culinary trends and techniques QualificationsWhat we are looking for… An experienced Sous Chef, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Demi chef de partie

      Phu QuocAccor

      ...section Assist in food cost control and minimising waste Ensure compliance with all relevant health and safety regulations Adapt to the unique challenges and opportunities of working in a tropical island resort environment Qualifications Culinary school diploma or equivalent qualification Minimum 2-3 years of experience as a [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Cluster executive pastry chef - raffles & fairmont the red sea

      UmlujAccor

      ...ensuring consistency, quality, and cost control. Collaborate closely with the Cluster Executive Chef and Food & Beverage leadership team to align pastry offerings with the overall culinary vision. Drive innovation in dessert and pastry creation, balancing modern trends with the sophistication expected from Raffles and Fairmont [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef

      WinnipegAccor

      ...food safety, hygiene, and cost control. Support in scheduling, inventory management, and ordering supplies. Qualifications Proven experience as a Sous Chef or strong Chef de Partie ready to step up in a luxury hotel or fine-dining environment. Culinary degree or equivalent professional training preferred. Excellent leadership, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Outlet manager

      Phu QuocAccor

      ...satisfaction Manage inventory, control costs, and optimise operational efficiency across all outlets Ensure compliance with food safety regulations and maintain the highest standards of cleanliness and hygiene Analyse sales data and guest feedback to identify areas for improvement and implement action plans Collaborate with the [...]

      Job Type: Full-time
      Category Management & Consulting

      30+ days ago in Accor
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