Commis i - indian curry & tandoor
LucknowAccor
...and profitability in all areas. Adhere to all recipes, methods and instructions from the Executive Chef / Sous Chef. Ensure that company and statutory hygiene standards are maintained. Ensure that the preparation and presentation of food complies with the standards. Responsible for the production, preparation and presentation [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
25 days ago in Accor