Commis chef
MumbaiBaésic Fit
...operations. 4. Assist in inventory management and ordering supplies as needed. 5. Support the head chef in developing new menu items and specials. 6. Utilize MS-Excel to track inventory, analyze food costs, and maintain accurate records. 7. Continuously strive to improve your culinary skills and stay updated on [...]
Category Restaurant, Catering & Hospitality