Pastry - internship
MumbaiPralin Patisserie
...times. 3. Follow kitchen protocols related to hygiene, food safety, and equipment handling. 4. Assist in daily mise en place and end-of-day cleaning duties. 5. Support the team in packing, dispatching and customer handling when required. 6. Handle ingredients and proprietary recipes with utmost care and confidentiality. 7. [...]
Category Restaurant, Catering & Hospitality