Sous chef- pan asian
JaipurAccor
...cooking, food preparation, and dish plating Improve waste reduction and manage budgetary concerns Supervises all food preparations and presentation to ensure quality and restaurant standards Accuracy in recipes, cost control, ordering and stock management Strict adherence to purchase procedures Leading by example on all hygiene [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
6 days ago in Accor