Pastry chef
UdaipurAccor
...and regulations. Assists the Director of Culinary with menu development associated with pastry. Operates and maintains all department equipment and reports malfunctions. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Assists in determining how food should be presented and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality