Pastry chef
UdaipurAccor
...Responsibilities are met: Develops, designs, or creates new ideas and items for pastry kitchen. Must be certified with HACCP Level 2 or 3. Overseeing all aspects of pastry production, including recipe development, preparation, and presentation. Ensuring consistency and quality in all pastry items produced. Follows proper [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality