Executive sous chef
UttarakhandAnanda In The Himalayas
...detail and accuracy in completing tasks and maintaining records Ability to work flexible hours, including evenings, weekends, and holidays DUTIES AND RESPONSIBILITIES: Overseeing kitchen’s daily operations, ensuring quality and consistency in food preparation and managing kitchen team members Responsible for executing Ananda [...]
Category Restaurant, Catering & Hospitality
12 days ago in Labor24