Senior pastry chef
HyderabadDelice By Su
...mise-en-place efficiently B. Swiggy/Aggregator Operations 1. Handle production planning for Swiggy/Zomato orders C. Kitchen Management & Discipline 1. Maintain: Cleanliness & hygiene standards Proper storage, labeling, FIFO 2. Guide and monitor junior staff/assistants 3. Reduce dependency on the Head Chef for routine decisions [...]
Category Restaurant, Catering & Hospitality