Pastry demi chef
OsakaAccor
...mechanical equipment in the kitchen and observe safety precautions when handling them. Promptly report any hazards, unsafe working conditions, or equipment which requires repair or maintenance to the immediate supervisor. 食品の仕込み、調理、品質管理、カットおよびHACCPの実施 [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality