Sous chef jobs 31 -40 of 241 (0.000s)

Demis chef

Brisbane AirportAccor

...seeking a Permanent Part-Time Demis Chef to join our large kitchen team and provide efficient, friendly and professional food to all of our premium lounge guests. Our food offerings include al la carte & buffet across our Lounge environments at the domestic and also the international Qantas Lounges.Full Time hours 5 day week [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

4 days ago in Accor

Head chef

LondonAccor

...currently recruiting a Head Chef to join our team at MAM London, based at Novotel London Blackfriars. This is an exciting opportunity to play a key role in delivering an exceptional culinary experience and leading a passionate kitchen team.As Head Chef, you will support the leadership of the kitchen operation [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef exécutif

MarrakeshAccor

...Description du posteRelevant du Chef Exécutif, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter : Offrir aux clients un service professionnel, cordial et prévenant tout en soutenant les collègues Gérer l’ensemble des Cuisines en l’absence du chef exécutif [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Chef de partie (sushi)

DubaiAccor

...used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. To assist the Chef de Cuisine in composing new recipes and menu ideas. Order and turnover of products in his section through daily inventory lists. Controls cooking procedures, portioning, garnishing [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Chef de partie royal98

AmsterdamAccor

...memorable. Job DescriptionAs a Chef de Partie, you will play a crucial role in maintaining our high standards of culinary excellence and contributing to our guests' exceptional dining experiences. On top of that you will: Manage and oversee a specific section of the kitchen, ensuring smooth operations and high-quality output [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 days ago in Accor

Sous chef - sushi

UmlujAccor

...are hiring for a Sous Chef – Sushi specializing in Japanese cuisine to play a pivotal role in the day-to-day execution of kitchen operations at SLS The Red Sea. Supporting the Director of Culinary, this hands-on culinary leader is responsible for delivering exceptional sushi and Japanese dishes that reflect the outlet’s [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Demi chef de partie

UmlujAccor

...hiring for a Demi Chef de Partie to support daily culinary operations by assisting the Chef de Partie in the preparation, cooking, and presentation of high-quality dishes in line with SLS luxury lifestyle standards. This hands-on role is responsible for a designated kitchen section, contributing to consistency, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Head chef ( italian chef in an italian restaurant)

İzmirAccor

...#BELIMITLESS Job DescriptionAn Italian Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. Specifically, you will be responsible for performing the following tasks to the highest standards: Manage all aspects of the kitchen [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Chef de partie

UmlujAccor

...are hiring for a Chef de Partie to manage a designated section of the kitchen, ensuring the consistent preparation and presentation of high-quality dishes in line with SLS luxury lifestyle standards. This role supports the Sous Chef in daily kitchen operations, supervises Commis Chefs, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor

Pastry head chef

UmlujAccor

...for a Pastry Head Chef to lead and elevate the pastry and bakery operations at SLS The Red Sea, where desserts are crafted as memorable experiences. This role combines hands-on creativity with strategic leadership, overseeing production, innovation, and flawless execution across all culinary outlets, including fine dining, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

6 days ago in Accor