Neapolitan pizza chef – commis i (1 position)
AlibagStheera Hospitality
About the job:Key responsibilities: 1. Prepare pizza dough and assist in daily dough production 2. Operate pizza oven during service hours 3. Prepare pizza sauces, toppings, and mise-en-place 4. Ensure consistency in pizza quality and presentation 5. Maintain cleanliness and hygiene of the pizza station 6. Follow recipes, SOPs, and kitchen safety [...]
Category Restaurant, Catering & Hospitality