Chef de partie-banqueting
NairobiAccor
...junior team members on cooking techniques, hygiene, and presentation standards. Ensure discipline, teamwork, and positive morale within the section.Hygiene, Health & Safety Strictly adhere to food safety, hygiene, and sanitation standards (HACCP). Ensure proper storage, labeling, and handling of food items. Maintain cleanliness [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality