Cooking jobs in 19 at Accor 51 -60 of 338 (0.001s)

Cook / commis de cuisine

CologneAccor

...You’re passionate about live cooking and international cuisine, and are renowned for your organisational skills in the kitchen You’re a doer – and even if you do it wrong sometimes, you openly admit it You’re not just bringing your abilities, but also your character Additional InformationWhat´s in it for you … Only [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

7 days ago in Accor

Commis ii

DubaiAccor

...Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare all menu items by strictly following recipes and yield guide. Slices, grind and cooks meats and vegetables using a full range of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

7 days ago in Accor

Chef de partie

LondonAccor

...the team in preparing, cooking and presenting dishes to the required standards Help prepare dishes so they are ready for guests at the right timeIf you're ready to turn up the heat on your career and join our kitchen adventure, we want you on our team! Additional Information Bonus Breaks: Enjoy two complimentary one or two [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

7 days ago in Accor

Banquets commis (prep cook)

Los AngelesAccor

Company DescriptionAt Fairmont, our passion is to connect our guests to the very best of our destinations. From the beaches of Hawaii to the deserts of the United Arab Emirates to the heart of London, our hotels offer guests extraordinary places, created by combining unique architecture, expressive decor and artistry, and magnificent features. Add [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

8 days ago in Accor

Chef de cuisine (mediterranean specialty)

DubaiAccor

...restaurant Proficient in Mediterranean cooking techniques and flavors At least two years in an international five star hotel/restaurant in a Sous Chef position or above Impeccable service standards and attention to detail Demonstrated ability to lead people and get results together with the team Ability to effectively solve [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Commis - i

MumbaiAccor

...takes care of live cooking stations Banquet. You would be responsible for receiving of goods, cleaning, storage and food preparation You need to follow All Safe & Food safety and Hygiene standards. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Culinary intern (pastry/main kitchen)

DubaiAccor

...apply proper knife skills, cooking techniques, and plating methods under chef supervision Monitor inventory and assist with stock rotation and organization Operate kitchen equipment safely and maintain equipment cleanliness Receive feedback constructively and continuously improve culinary techniques and knowledge Support [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Chef de partie

NairobiAccor

...of mise en place cooking for F&B outlets. Controls freshness, preparation techniques and storage of goods used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. To assist the senior chefs in composing new recipes and menu ideas. Order and turnover of products in his section through daily [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

9 days ago in Accor

Third cook

WhistlerAccor

Company DescriptionNestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

10 days ago in Accor

Commis i

ChennaiAccor

...them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

10 days ago in Accor