Sous-chef jobs 191 -200 of 241 (0.000s)

Commis de cuisine, demi-chef de partie, chef de partie (banquets, petit-déjeuner, montreux jazz café, terrasse petit palais, funky claude’s bar, in room dining) cdd - (h/f/x) - printemps 2026

MontreuxAccor

Description de l'entrepriseSitué sur les rives du Lac Léman et face à la vue magnifique des Alpes, l'hôtel Fairmont Le Montreux Palace est un établissement hôtelier de distinction, membre du groupe Accor, de la marque Fairmont et affilié à Swiss Deluxe Hotels. Possédant une renommée mondiale incomparable caractérisée par 236 chambres [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Executive chef

St. LouisAccor

Company DescriptionIf you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.Come [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Pastry chef

BeirutAccor

Company DescriptionJoin us at Accor, where life pulses with passion!As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Chef de partie – western kitchen

PathumthaniAccor

Company DescriptionSituated in the bustling, up-and-coming neighborhood in Northern Bangkok, Novotel Bangkok Future Park Rangsit is the perfect place for business or family travellers to work, play or just relax.Novotel Bangkok Future Park Rangsit is the perfect place to ‘Take Time’ to escape and relax or explore the region. With the nearby [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Chef de partie (meat)

Phu QuocAccor

Company DescriptionEstablished in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Stagiaire cuisine/pâtisserie (h/f/d) - printemps 2026

MontreuxAccor

Description de l'entrepriseSitué sur les rives du Lac Léman et face à la vue magnifique des Alpes, l'hôtel Fairmont Le Montreux Palace est un établissement hôtelier de distinction, membre du groupe Accor, de la marque Fairmont et affilié à Swiss Deluxe Hotels. Possédant une renommée mondiale incomparable caractérisée par 236 chambres [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Head chef

SheffieldAccor

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Sushi junior sous chef

TokyoAccor

Company DescriptionFairmont Tokyo open on July 1, 2025 Job DescriptionWe are seeking a talented and passionate Sushi Junior Sous Chef to join our esteemed culinary team in the heart of Tokyo, Japan. As a key member of our kitchen staff, you will assist the Head Chef and Sous Chef in creating exceptional sushi dishes that delight our guests and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Cocinero a

Mexico CityAccor

Descripción de la empresaUn Relato Moderno de Cultura en el Corazón de La CondesaUbicado perfectamente en la intersección de dos barrios imperdibles y llenos de cultura, Mondrian Mexico City Condesa invita a los huéspedes a experimentar una energía vibrante, un diseño cautivador y un espíritu verdaderamente inmersivo.Rodeado de galerías de [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor

Sous-chef

MontrealAccor

...inventive. À titre de sous-chef, vous aurez la mission d’assurer le bon fonctionnement de la cuisine, afin que nos invités puissent déguster les délicieux plats concoctés par votre équipe.Le restaurant Renoir a reçu deux « Toques » dans la première édition du prestigieux guide gastronomique français Gault & Millau [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor